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Fire MastersTeams of open-flame fanatic chefs face off in three culinary challenges for a chance at $10,000 and the title of Fire Master.S1, EP1 "Hearts on Fire"Three chefs hope to showcase their best flame game in the Signature Round, the Crossfire Round, and the Feast of Fire.
S1, EP3 "For the Love of Chuck"Three chefs serve some meaty mains in the Signature Dish Round, in the Crossfire Round, and a la dolce vita-inspired Feast of Fire.
S1, EP5 "No Charred Feelings"Tensions flare up in a Wildfire Round, before the chefs compete in the Crossfire Round, and celebrate the Cape in the final round.
S5, EP20 "Grill Power"Three chefs are ready to take the heat to become the next champion, beginning with a duck breast battle in the Crossfire Round; in the Feast of Fire, the chefs dig into the fresh-grown goodness of plants.
S5, EP19 "So Glad You Flame"Pork takes center stage in the Crossfire Round; in the Feast of Fire, the bounty of the high seas pairs with succulent red meat for a "Beef and Reef" buffet.
S5, EP18 "Hog Wild"After taking the heat in the Wildfire Round, the chefs have a fiery face-off with lobster; in the Feast of Fire, the chefs must make a very "pig" deal out of two cuts of succulent pork.
S5, EP17 "My Heart "Grill" Go On"In the Crossfire Round, the chefs face a battle of the epic sandwich; in the Feast of Fire, fruit meets flame for a fiery and flavorful marriage.
S5, EP16 "Claim to "Flame""Three chefs fight the flame for a chance to win $10,000; they'll test their chops in the Crossfire Round before setting the table for a bountiful fall harvest in the Feast of Fire.
S5, EP15 "The Family Flame"The Patridge family is ready to find out who has the fiercest flame game; they have a bone to pick with each other in the battle of the bones; it's time to turn up the heat with feasts as hot as the grills.
S5, EP14 "The Fast and the Fiery-ous"Three chefs are in hot pursuit of the Fire Masters Champion title; in the Crossfire Round, it's beef vs. bison in the battle of the burgers; in the Feast of Fire, the chefs take on flame-kissed lean-and-mean menus.
S5, EP13 "The Heat Is On"Three chefs enter the arena for a chance to win $10,000; they sink or soar in a duck wing battle; a street food party.
S5, EP12 "A Steak in the Game"Three chefs are ready to burn the competition in the Wildfire Round; in the Crossfire Round, it's a battle with tuna loin; the chefs serve up a beef lovers' banquet in the Feast of Fire.
S5, EP11 "Only Time Grill Tell"Three chefs enter the arena ready to grill in the Wildfire Round; it's a fierce battle of the kebab in the Crossfire Round; in the Feast of Fire, pub grub is on the menu.
S5, EP10 "Seasoned Pros"Three chefs head into the flames to show off their culinary personality; they go head-to-head in a battle of fruit desserts; foraged ingredients hit the open fire.
S5, EP8 "In the Line of Fire"Three chefs think they have what it takes to be a Fire Masters Champion; the Crossfire Round is a battle of pizzas; the Feast of Fire has the judges hooked on a sizzling seafood spread.
S5, EP7 "We Grill Rock You"Three chefs think they have what it takes to be a "Fire Masters" champion; in the Crossfire Round, it's a battle of the turkey breast; in the Feast of Fire, the chefs step right up for some carnival feasts.
S5, EP6 "Steak a Chance on Me"Three chefs enter the arena in the Wildfire Round; in the Crossfire Round, it's steak versus pork; In the Feast of Fire, the judges are served steakhouse feasts.
S5, EP5 "Flameous Last Words"Sirloin filet is on the menu in the Crossfire Round; the judges enjoy a farm to fork bounty in the Feast of Fire.
S5, EP3 "The Steaks Have Never Been Higher"Three chefs bring their signature dish in the Wildfire Round; in the Crossfire Round, it's stout versus IPA.
S5, EP2 "Blazing a Trail"Three chefs enter the arena ready to show off their flame game in a battle of the taco; the chefs romance the judges with their date night themed feasts.
S5, EP1 "We Meat Again"Three chefs are fired up in the Wildfire Round; in the Crossfire Round, two chefs battle for the best lamb belly; in the Feast of Fire, the judges enjoy a dinner at the Diner.
S4, EP10 "Grilled to Have You Here"The competitors make sure the judges eat their fruits and veggies in the Crossfire Round; the Feast of Fire is a flame-kissed fiesta of flavor.
S4, EP9 "A Cut Above the Roast"Three chefs bring their grill game in the Wildfire Round; the battle between bread and butter is fierce in the Crossfire Round; luxurious ingredients ignite the competitors in the Feast of Fire.
S4, EP8 "Are You Grillin' Me?"Major skills and big personalities surface in the Wildfire Round; the competitors show the judges the honey in the Crossfire Round, and the Feast of Fire celebrates Brazil and a churrasco feast.
S4, EP7 "Who Can Tame the Flame?"Three chefs battle it out in the arena for the chance to win $10,000; tree or leaf determines the fate of the chefs in the Crossfire Round, and the Feast of Fire serves up a blissful brunch.
S4, EP6 "A Flame-Boyant Fight"Three BBQ chefs showcase their personalities on a plate in the Wildfire Round; a battle between apples and oranges in the Crossfire Round; "fowl" play is called in the Feast of Fire.
S4, EP5 "Don't Go Bacon My Heart"Three chefs are ready to fight with fire for a chance to win $10,000; the competitors are all eyes and ears when the crossfire round ingredients are revealed; the judges indulge in a feast of fire hand-picked from the butcher shop.
S4, EP4 "Hot Pursuit"The Feast of Fire is inspired by a ranch-style spread.
S4, EP3 "A Fiery-Tale Ending"Three chefs think they've got what it takes to tame the flame in the Wildfire Round; in the Crossfire Round, the chefs compete to see who comes first with chicken or egg, and the Feast of Fire highlights all the colors of the rainbow.
S4, EP2 "A Blaze of Glory"Competitors put heart and "sole" on their plates in the Crossfire Round and in the Feast of Fire, it's a delicious farm-to-table celebration of harvest abundance.
S4, EP1 "Playing With Fire"Three chefs hit the grills running in the Wildfire Round, it's a BBQ brawl between fast and slow in the Crossfire Round; the judges take a trip to the bayou in the Feast of Fire.
Teams of open-flame fanatic chefs face off in three culinary challenges for a chance at $10,000 and the title of Fire Master.
Original Air Date: Mar 21, 2019
Genres: Home/CookingTV Series
Rating: TVPG
Playback: HD
2 seasons available on demand (28 episodes)
Available on
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