Bizarre Foods: Delicious Destinations

2020
4.4
339 reviews
TV-G
Rating
Eligible
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Season 1 episodes (13)

1 Athens, Greece
1/26/15
Andrew Zimmern explores iconic foods of Athens, Greece in Delicious Destination.
2 Paris
1/26/15
Andrew Zimmern explores iconic foods of Paris, from croissants to macarons.
3 New York City
2/2/15
From pizza and bagels to Waldorf salad, Andrew explores New York's iconic foods.
4 London
2/2/15
From pies 'n' mash to fish 'n' chips, Andrew explores London's iconic foods.
5 Florence
2/9/15
From cappuccino to gelato, Andrew Zimmern explores the iconic foods of Florence.
6 Boston
2/9/15
Andrew Zimmern explores iconic foods of Boston, from baked beans to cream pies.
7 Barcelona
2/23/15
Andrew Zimmern showcases the classic flavors of Barcelona.
8 NOLA
3/2/15
From po' boys to gumbo, Andrew Zimmern explores the iconic foods of New Orleans.
9 Tokyo
3/9/15
From sushi to yakitori, Andrew Zimmern checks out Tokyo's most famous foods.
10 Munich
3/16/15
From weisswurst to knöedel, Andrew Zimmern explores Munich's hearty dishes.
11 St. Louis
3/23/15
From Provel pizza to pork steak, Andrew Zimmern eats his way through St. Louis.
12 Zurich
3/30/15
Andrew highlights Zurich's most iconic foods!
13 Hong Kong
4/6/15
From dim sum to congee, Andrew highlights the iconic foods of Hong Kong.

About this show

Andrew Zimmern experiences the legendary foods that define a location. Throughout his adventures, he discovers how these iconic foods are made and the right way to eat them.

Ratings and reviews

4.4
339 reviews
A Google user
July 27, 2021
I have watched most of his shows, he inspired me to vacation in states that are historical, and, have some wonderful food experiences. Martha Lou's by the tracks, Scott's BBQ in Charleston, Boston's little italy, The Daily Catch, James Hook Lobster Rolls, just great eats, and want to say Thank You!!
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John Payton
January 17, 2018
As a veteran, I've had the opportunity to experience cultures through their cuisine and bring that pure flavour to my customers and enjoy challenging myself with your show. You need to make a recipe book!
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Kayla Carter
February 25, 2017
It's very interesting. You take a culinary Journey via your TV.
16 people found this review helpful
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