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Season 1 episodes (1)
1 A Tale of Two Fridges
2/25/21
Two chefs create tacos and ramen from fridge leftovers.
About this show
With $10,000 on the line, two professional chefs go head-to-head to rescue real families' leftovers and transform them into restaurant-quality dishes. Chef Antonia Lofaso hosts, and celebrity guest judges help choose the winner.