Pop-Up Dinners
Season 2 Episode 2 | 26m 47s | Video has closed captioning.
Follow Chef Tory Miller of L'Etoile as he and his crew travel to Willi Lehner's Bleu Mont Dairy to cook a meal for 250 hosted by Outstanding in the Field. Join Madison's Underground Food Collective as they take over the L'Etoile kitchen to put on a 100 person dinner. Finally, Myrica Von Haselberg of the food blog Horno Magico puts on a secret Valentines Day dinner at Milwaukee's Best Place.
Aired: 10/13/11
Problems Playing Video? | Closed Captioning